Coconut Cream Meringue Pie looks like a golden yellow cream cake,
and you will certainly like it.
Prepare the basic crust, place in the pan and bake.
Sprinkle with flaked dried coconut and pour
a mixture of corn starch, eggs, milk and vanilla.
Finally, filled pie cover the with Meringue cream
and bake until it looks fluffy.
This pie is not too sweet and it’s great
for some summer party in the garden.
>Find the recipe at :myrecipes.com (430)