Make a good day start, try rhubarb pie with fresh strawberries.
It looks so gorgeous and the combination is amazing.
On the Pillsbury Refrigerated Pie Crusts
pour the filling of the rhubarb,strawberries,
brown and white sugar and cornstarch or tapioca.
This pie looks lovely,especially with the lattice.
Form lattice by placing remaining dough strips in opposite direction at top of the filling.
Tartness and sweet in the perfect ratio!
Serve with vanilla ice cream.
Enjoy your meal!
Find the recipe at :speedbumpkitchen.com