Triple Chocolate Mousse Cake by Courtney
Chocolate cake is my favorite cake.
This Triple Chocolate Mousse Cake by Courtney is delicious cake,the bottom layer is a flourless chocolate cake, the middle is chocolate mousse, and the top is white chocolate mousse. It’s rich, creamy, and chocolatey. I don’t even have words to tell you how good this is. But it is worth every calorie that’s it in.
If ever there’s a time to try out a complicated, decadent new dessert recipe, it’s the holidays, when you have a crowd to appreciate it. Continue reading (605)
Dulce de Leche Cheesecake Bars by Brand’s baking
Graham cracker crust, caramel cheesecake center,gooey dulce de leche topping and chocolate glaze,this is a perfect Dulce de Leche Cheesecake Bars by Brand’s baking.
I love dairy products–like milk and cream, especially when they’re full fat and caramel taste like a Dulce de leche.
This is one of those amazing recipes that only get better in the days after you bake it–the cheesecake texture improves, the caramel flavors meld into the creamy layer, the crust becomes even more divine beneath it all.Those look so good! Continue reading (1514)
Triple-Chocolate Pumpkin Pie by Martha Stewart
If you’re looking for a pumpkin pie with a great return for your effort, this is the recipe!
These Triple-Chocolate Pumpkin Pie by Martha Stewart are gorgeous looking individual portion of awesome Chocolate cream pie.
Surprisingly easy, yet wildly delicious, this will be perfect for Thanksgiving! Continue reading (1942)
Bittersweet Chocolate & Toasted Walnut Cookies Perfecta Mundo by Susan S. Bradley
Love chocolate walnut cookies?
These Bittersweet Chocolate & Toasted Walnut Cookies by Susan S. Bradley from Luna Cafe is a delicious and a dazzling recipe that you can cook in your home!
These cookies came out so ooey, gooey, brownie-like and dark chocolate,crunchy edges, chewy center and chocolaty. Continue reading (730)
Sea-Salted Chocolate and Pecan Praline Heart Tarts
If you are a chocolate lover,you need to try this tart from poires au chocolat.
This triple threat dessert offers three distinct textures and flavors: cocoa powder for the crust,bittersweet chocolate Continue reading (814)